CAFE CON LECHE

Café con Leche, a classic coffee drink, has its roots deep in the Spanish coffee culture. It’s a popular breakfast choice in Spain, often paired with pastries or churros. Over time, Café con Leche traveled with Spanish colonists to Latin America and the Caribbean, where it became a staple in the day-to-day lives of locals in countries like Cuba, Puerto Rico, and the Dominican Republic. In these regions, variations may include different types of milk, such as evaporated or condensed milk.